This wedding day had the most beautiful weather we’ve had
all year and it was perfect for the outdoor Ceremony held in the pergola of
Ashton Villa. After the ceremony, the
guests went indoors for the Reception.
The colors for this day were blue and green and the whole wedding had a
vintage feel to it. The tables had
ivory floor length cloths with lace overlays and the chairs had ivory satin
chair covers with taupe ties. The
centerpieces alternated between tall vases with blue and green hydrangea and low
arrangements of tea cups on stacks of books with vintage oil lamps. The table numbers were on vintage china
plates and there were a lot of other vintage touches as well, from the signs to
the card box.
Kelly’s cake had three tiers of stacked cupcakes with one
round tier on top for the cutting. The
topper was two cute little blue and white vintage looking birds. Brandon’s cake reflected his hobby:
hunting. It was a round chocolate tier
decorated with shotguns, a deer, a hog and a sign saying “The hunt is over”. It was cool!
The guests enjoyed dancing from the first song to the last and only
stopped when we did the Bouquet and Garter.
When the night came to an end, the Newlyweds ran through a shower of
rose petals and headed off to their new life together. Congratulations Brandon and Kelly!
Vendors:
Venue: Ashton Villa
Catering, Linens, Flowers: Carriage Caterers
Photography: ETC Studios
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